Two Professors Chose Life in Himachal Over Japan & Built a Homestay That Teaches Cheesemaking

Two professors chose to leave behind life in Japan and start anew in Himachal Pradesh, driven by a desire for simplicity and meaningful work. Nestled in the mountains, they built a homestay that offers guests more than just a place to stay—it teaches the art of cheesemaking. Blending education, hospitality, and slow living, their initiative creates a unique experience rooted in learning and connection. What began as a personal choice has grown into a space for cultural exchange and skill-sharing. It’s a story of intentional living done right. Credit / read more at: https://thebetterindia.com/travel/himalayan-orchard-homestay-in-rukhla-village-himachal-pradesh-cheesemaking-beer-making-sourdough-workshop-10975692